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New Orleans Reflection 2022

Wow, where do I begin? Before this class I had the privilege of visiting New Orleans once before for Mardi Gras 8 years prior. However, entering the city never gets old- the city holds a different kind of energy and you feel the magic upon arrival. For one, this city has incredible history seeping from every nook and cranny. The architecture is beyond beautiful as it exhibits a lot of French resemblance (this area was once under Napoleon rule before it was sold to the United States in the Louisiana Purchase for $15 million back in 1803, a steal of a deal). From the food, to the culture, and environmental dynamics, this place is truly a treasure to protect.

Beignets and coffee at Morning Call Coffee Stand.

I was a bit nervous about the trip not knowing if I could properly identify plants. The knowledge and wisdom our professors and assistant bestowed on all of us will last a lifetime. Before stepping into this class, I knew very little about the plant life of New Orleans or the broader Gulf Coast. Despite our collective ignorance, within days of arrival they had our whole class identifying plant species on our own.

Thicket of Blackberry, ye be warned!

One experience I will forever treasure happened on March 17, 2022. We had the privilege to learn about the art of garden cultivation and management of southern food gardens with our first installation in Buras, in the bird’s foot delta of the Mississippi River. Our class visited Buras to help families that suffered (most recently) from the recent destruction of Hurricane Ida. One family in particular, had their entire food garden stripped away by the hurricane’s winds. Disadvantaged and in need of support, our class stepped up to help. 

Vegetation plot in Buras; teamwork makes the dream work!

The fearless leaders took charge, directed, guided via sly humor, and ever-patiently facilitated the process from tilling to final. Pretty incredible work! The soil in the area was unlike anything I had ever seen; the sediment deposits from the hurricane made the surface soil layer super dense. Dr. John Lambrinos’ tutelage explained the soil’s high clay content and the associated huge potential to hold large amounts of plant nutrients. Let me tell you, tilling and gardening through all those fine particles was not easy. We formulated a well-devised plan which produced a fabulous garden by day’s end. To see the faces of the family we helped and to be embraced by their hospitality was priceless and unforgettable.

Beautiful evening after a long day of hard work, if only you could hear the cicadas humming.

Being a source of support and advice throughout our trip, Dr. Sean Anderson never ceased to impress those around him with his passion to perpetually further our education and restore balance to this world. After the pandemic, I’ve experienced a paradigm shift of my perspective. I now believe we need to recognize and show appreciation to those that are making positive changes on this planet. People like Sean, John, Tom, and Zach motivate hearts to promote environmental awareness and sustainability through resourceful action. I highly suggest applying to this trip, and if you go support the artists by buying merch or artwork from them. Keep the good energy flowing!

Street art from the French Quarter.

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